We’re getting a lot of use out of my mom’s new doughnut pan!
It all started with my birthday doughnuts, which were so easy and delicious. We followed them with a batch of Strawberry Buttermilk Baked Doughnuts from Lark & Linen. The doughnuts were yummy, just strawberry-y enough. And I really liked the crunch of pistachios on top.
Lark & Linen’s beautifully styled photos might mine to shame, but still, our doughnuts made for a fun and pretty breakfast. And now I’ll continue on my search for doughnut pan recipes — send some my way!